Chicken Gravy
Linda Mathews
If you've been looking for a protein-rich recipe for your picky eater, try this one.
- 1 cup chicken meat
- 2 cups chicken broth
- 2 cups water
- 1/2 tbsp salt
Cook the chicken. Boil it in the saucepan. To do this, add 2 cups of water and chicken parts.
Add to the saucepan with boiled chicken for cats 2 cups of chicken broth.
Stir the gravy for about 1 hour. Add some salt to flavor the dish.
Cool the gravy. If chicken parts were not chopped, use a blender to make the sauce smooth.
Divide the gravy into two portions and treat your cat with ½ of the chicken sauce.
Store the 2nd portion in the fridge for not more than 2 days.